Exciting and fascinating news all-around seaweed!
Stay always up-to-date
Latest posts

Merry Christmas and happy holidays to all who celebrate from the entire SEADLING team!
We wish you some peaceful, relaxing days with your loved ones 🎅🎄🎁

Breeze Magazine is Borneo's lifestyle magazine and according to their LinkedIn page is "the true definition of modern entertainment, arts, culture and lifestyle in Borneo." In the November 2021 issue, the magazine interviewed outstanding social entrepreneurs in East Malaysia's state Sabah. One of them is SEADLING's founder Simon Davis.

Let’s connect at the #APACAgriFood Innovation summit on Nov 16-18 where SEADLING will present our innovative solution in the Innovation in Action session at the summit hosted by GROW.

SEADLING is excited to be showcased at the Singapore Week of Innovation and Technology (SWITCH) that brings together innovators from the Global-Asia innovation ecosystem.

Seaweed is often hailed as "the savior from the sea" and this versatile plant could be indeed the solution for many pressing global challenges, such as food security, economic stability and climate change. Read more about how adding seaweed to a cow's diet can substantially reduce methane emissions.

SEADLING is pleased to announce that, following a pause of operations during the recent Covid-19 crisis, we are now fully operational again in our lab, hatchery and field facilities. We are excited to be returning to our important work and we hope that everyone stays safe and healthy during this challenging time.

Watch on YouTube

SEADLING has signed a research agreement with the Biotechnology Research Institute at the University of Malaysia Sabah to develop innovations in seaweed cultivation. The collaboration is a win-win for both parties to use economies of scale and strenghtening reaearch opportunities.